Cooking at home

While most the meals that we ate in restaurants were fantastic (a few flops too), the food we cooked ourselves were pretty amazing.  The markets are so amazing that I had a great time getting up in the morning with the anticipation of going out and buying that days ingredients and cooking up a storm in the evening.  Having a baby with a bed time of 7 pm in a place where restaurants don't start serving until 7 pm can seem likeable bummer, but not when you love to cook.  And it was even better when we got to enjoy our home cooking with those we love!

Here are a few tasty meals to get you drooling ...

Roast chicken with parma ham wrapped asparagus accompanied with a light green salad topped with blue cheese and tomatoes also a small antipasto platter

A large duraude fish

St. Tropez cake with a little pink bubbly for dessert

Tasty Parma ham sandwich with some nibbles on the side

Beef tenderloin wrapped in fat, with roasted fingerling potatoes and fresh in season asparagus

Lamb chops